Commercial Dual-Zone Live-Fire Charbroiler with Independent Grate Control
Engineered for high-volume commercial kitchens, steakhouses, and live-fire restaurants, the Unit #4683 Commercial Split Charbroiler Grill delivers maximum versatility, precise heat management, and heavy-duty durability. Featuring a dual independent height-adjustment system (pinch system), this commercial charbroiler allows chefs to cook at two distinct temperatures simultaneously over charcoal, wood, or embers.
Key Features & Engineering
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Dual Independent Split Grates: Two separate cooking grates raise and lower independently using a precision height-adjustment system, allowing simultaneous high-heat searing and low-and-slow finishing.
- NSF Certified: Designed and constructed for professional foodservice applications.
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Heavy-Duty Commercial Construction: Built from ultra-durable, thick-gauge steel engineered to withstand continuous commercial use and extreme live-fire temperatures.
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Elevated Warming Rack: Integrated upper warming rack for resting meats, holding finished dishes, or keeping ingredients warm without overcooking.
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Versatile Fuel Compatibility: Designed for wood-burning, charcoal, or ember-bed operation.
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Efficient Heat Retention: Deep-firebox design maximizes airflow and heat efficiency while minimizing fuel consumption during service.
Technical Specifications
| Feature | Specification |
| Model / Unit # | Unit #4683 |
| Application | Commercial Kitchens, Restaurants, Catering, & Live-Fire Venues |
| Grate System | Dual Split Independent Lift (Pinch System) |
| Grate Options | Argentine V-Grates with Drip Tray, Round Rods, Square Rods, Mesh |
| Fuel Source | Wood, Charcoal, or Embers |
| Materials | Heavy-Duty Steel Construction (Custom Stainless Steel options available) |
| Certifications | NSF Certified (Complies with commercial sanitation standards) |
| Country of Origin | Made in Texas, USA. |
Ordering & Lead Times
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Custom Built-to-Order: Each Unit #4683 is handcrafted to commercial standards. Please inquire for current manufacturing lead times.
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Freight Delivery: Ships via LTL freight. Commercial liftgate delivery and job-site drop-off options are available upon request.
Get a Quote or Customization Request
Because every commercial kitchen setup is unique, We Offer Custom dimensions, grate configurations, material upgrades, and other project-specific options upon request.
For pricing, custom specifications, or lead times:
Please fill out our online Quote Request Form, email us directly at gary@norcalovenworks.com, or call us at 916-794-0707.